Preparing seafood can be a tricky task, especially when it comes to scallops. It’s hard to get the perfect cut without the right knife. Regular kitchen knives just won’t do – you need something special that will give you precise and perfect cuts every time. But with so many different types of scallop knives on the market, how do you know which one is best?
Scallop knives are a special type of kitchen knife used to make precise and perfect cuts when preparing seafood. Whether you’re an amateur chef or a professional, having the right scallop knife is essential for any seafood dish. But it can be hard to know which one is best for your needs. In this blog post, we will review our favorite picks for the perfect cut every time!
Scallop Knife Comparison 2023
- Best For Restaurants: [amazon link=”B001BQPUL6″ title=”Dexter Outdoors Scalloped Utility Knife” /]
- Best For Budget: [amazon link=”B004NG98S2″ title=”Dexter 13563 SaniSafe Scalloped Utility Knife” /]
- Best For Anyone: [amazon link=”B00005OL3U” title=”Global 6″ Serrated Utility Scallop Knife” /]
- Best For Professional: [amazon link=”B082XL1YZS” title=”Premium Oyster Knife and Oyster Shucking Glove Kit” /]
- Best For Commercial Kitchens: [amazon link=”B004NG98LO” title=”Sani-Safe S124 2″ Scallop Knife” /]
[amazon bestseller=”Scallop Knife” items=”15″ ]
Scallop Knife Reviews 2023
Best For Restaurants – Dexter Outdoors Scalloped Utility Knife
[amazon box=”B001BQPUL6″ ]
The Dexter Outdoors Scalloped Utility Knife is a reliable and efficient choice for everyone. Made from high-carbon, stain-free steel, this knife is not only durable but also resistant to corrosion. Additionally, its scalloped blades are specially designed to create multiple sharp cutting edges, making it easy to break through tough outer surfaces while also ensuring precise cuts.
One of the standout features of this knife is its Sofgrip handle. This soft rubber grip not only provides a comfortable and non-slip grip but also reduces stresses that may cause fatigue and wrist injuries like carpal tunnel syndrome. Another great thing about the Dexter Outdoors Scalloped Utility Knife is that it’s not just limited to scallops. So whether you’re preparing scallops, fruits, or vegetables, this knife is versatile enough to handle it all.
Made in the USA and NSF certified, the Dexter Outdoors Scalloped Utility Knife is an excellent tool that can help you achieve the perfect cut every time. Its combination of high-quality materials and thoughtful design make it an easy choice for any home cook or professional chef who values precision and efficiency in their food preparation.
- Made from high-carbon, corrosion resistant stain-free steel
- Specially designed scalloped blades create multiple sharp cutting edges for precise cuts
- Sofgrip handle provides a comfortable and non-slip grip while reducing stresses that cause fatigue and wrist injuries
- Versatile enough to be used on fruits, vegetables, and seafood
- Made in the USA and NSF certified.
- May require more effort to break through tougher surfaces
Best For Budget – Dexter 13563 SaniSafe Scalloped Utility Knife
[amazon box=”B004NG98S2″ ]
The Dexter 13563 SaniSafe Scalloped Utility Knife versatile and can also be used for cartilage cutting and fish processing. The Sani-Safe handle ensures a comfortable grip and the High Carbon, High Alloy, Stain-free DEXSTEEL guarantees superior quality. What’s more, this knife is NSF certified, which guarantees that it has undergone rigorous testing for quality and cleanliness.
To maintain its quality, it is recommended to hand wash and dry, while avoiding any contact with other metals in a moist environment. Overall, highly recommend the Dexter 13563 SaniSafe Scalloped Utility Knife for anyone looking for a durable and reliable knife for their fishing or food preparation needs.
- Versatile knife – can be used for bait, cartilage and fish processing
- Comfortable grip with Sani-Safe handle
- High Carbon, High Alloy, Stain free DEXSTEEL for superior quality
- NSF certified for quality and cleanliness
- Need to hand wash and dry in order to maintain the knife’s quality
- Avoid contact with other metals in a moist environment
Best For Professional – Premium Oyster Knife and Oyster Shucking Glove Kit
[amazon box=”B082XL1YZS” ]
The Premium Oyster Knife and Oyster Shucking Glove Kit is an impressive product. The full tang blade, crafted from 3cr13 stainless steel, is incredibly strong and sturdy. It effortlessly opens any type of seafood shell without any risk of bending or breaking.
The ergonomic non-slip wooden handle is a perfect fit for my hand and offers maximum comfort throughout the shucking process. The fact that the handle is carved from genuine wood and manually polished. It gives the knife an elegant and professional look.
The oyster shucking gloves are the highlight of this kit. Made from high-quality, breathable, and cut-resistant material, these gloves provide superior grip and protection while shucking oysters. The Melocean oyster knife set comes in an exquisite box with an added brochure and ebook as bonuses. The brochure is an excellent guide for beginners and a helpful reference for professionals. The ebook is jam-packed with unique facts about oysters, their history, and more.
The Premium Oyster Knife and Oyster Shucking Glove Kit is an excellent gift idea for family and friends. Even if you are a beginner, this shucking tool will give you a unique oyster shucking experience that you will never forget.
- Full tang blade crafted from 3cr13 stainless steel can easily open any type of seafood shell without risk of bending or breaking
- Ergonomic non-slip wooden handle with a manual polish offers maximum comfort
- Bonus brochure provides an excellent guide for beginners and reference for professionals
- Lifetime warranty and 100% satisfaction guarantee
- Not suitable for left-handed users
- Requires a bit of practice and skill for successful shucking experience.
Best For Anyone – Global 6″ Serrated Utility Scallop Knife
[amazon box=”B00005OL3U” ]
The Global 6″ Serrated Utility Scallop Knife truly lives up to its reputation for being razor sharp and retaining its edge longer than any other major brand on the market. The seamless construction of high quality CROMOVA 18 stainless steel is impressive, and the ice hardening process ensures that the serrated edge remains sharper for a longer period of time.
Whether you’re a home cook or a professional chef, this knife is a must-have in your kitchen. It’s perfect for slicing through sausage and vegetables to make delicious jambalaya or any other recipe that requires precise cutting. The serrated edge makes cutting through tough meats and bread a breeze, while the scalloped design on the blade creates air pockets to prevent food from sticking to the blade.
Overall, it’s perfect for both home cooks and professional chefs, and it will help make slicing through tough meats, seafood and vegetables a breeze.
- Razor sharp blade that stays sharper for longer
- Perfect weight and balance achieved through hollow handle filled with sand
- Sturdy stainless steel seamless construction
- Ergonomic handle with dimple pattern offers slip resistant grip
Best For Commercial Kitchens – Sani-Safe S124 2″ Scallop Knife
[amazon box=”B004NG98LO” ]
The Sani-Safe S124 2″ Scallop Knife is an exceptional tool that lives up to its reputation of being tough and sanitary. The polypropylene handle is not only textured for slip resistance but also easy to clean, ensuring maintaining hygiene standards is a breeze. This knife is engineered to withstand high and low temperatures, making it an excellent choice for commercial kitchens.
What sets this knife apart is the blade-to-handle seal that ensures a hygienic environment while using it. The seal prevents any debris or bacteria from getting trapped between the blade and the handle, ensuring optimal sanitation standards.
To sum up, the versatile design, outstanding durability, and exceptional functionality of the Sani-Safe S124 2″ Scallop Knife make it the ideal choice for any kitchen, whether it be a professional or home setting. Its impressive ability to remain sanitary and deliver precise cuts every time sets it apart from its competitors, making it the best knife in its class.
- Textured, slip-resistant handle for easy grip
- Easy to clean polypropylene handle withstands high and low temperatures
- Impervious blade-to-handle seal ensures optimal hygiene standards
- Stain resistant, high carbon steel blade with individually ground and honed edge
- NSF certified for public health protection
- Not suitable for left-handed users
- May require occasional sharpening to maintain optimal performance
Marine Sports Casson’s Professional Scallop Knife
[amazon box=”B08383CQ8T” ]
Professional Scallop KnifeThe Marine Sports Casson’s Professional Scallop Knife is a must-have for any seafood lover. This 6 1/4 inch long scallop knife features a 440 stainless steel blade and an ergonomic designed oak handle, making it the perfect tool for opening all kinds of scallops and clams with ease.
It is manufactured exclusively by Casson’s Cutlery, so you can be sure that you are getting quality craftsmanship every time. Keep this knife away from children as it should only be used by adults who are at least 18 years old.
- 440 stainless steel blade for efficient opening of scallops and clams
- Ergonomic designed oak handle for comfortable use
- Manufactured exclusively by Casson’s Cutlery for quality craftsmanship
- Must be 18 years old to purchase
SPEENSUN Oyster Shucking Knife
[amazon box=”B097Q3524X” ]
If you’re a seafood lover, the SPEENSUN Oyster Shucking Knife is a must-have in your kitchen. This knife is designed to make your oyster shucking experience easier, safer, and faster.
One of the standout features of this knife is its quality sturdy blade. Made of 3CR14 + stainless steel, the blade is thick, solid, and has perfect rigidity and width. The “full handle” integrated blade also provides necessary handle hardness and is firmly fixed together with three strong rivets. Additionally, the knife has an oversized protective shield that will protect your hand from oysters if it slides during shucking. This feature ensures that you can focus on enjoying food rather than worrying about getting hurt.
This oyster shucking kit includes two shucking knives and a pair of cut-resistant gloves, making it a practical and valued set. The SPEENSUN oyster shucking knife can handle both small and large oysters, clams, mussels, scallops, and other shellfish. It’s perfect for professional oyster lovers and makes a great gift for others. However, it’s important to note that these gloves are neither stab-proof nor waterproof.
Overall, the set comes with everything you need to shuck oysters and other types of shellfish with ease. So, if you’re looking for a high-quality and practical oyster shucking set, this one is worth considering.
- Made of 3CR14 stainless steel blade that provides perfect rigidity and width
- ‘Full handle’ integrated blade is fixed together with three strong rivets for increased stability
- Ergonomic handle design made from radians PAKKA wooden material, fits comfortable in hand and provides non-slip grip
- Includes 2 shucking knives and a pair of Level 5 protection gloves
- Suitable for different sizes of oysters, mussels, clams, scallops etc.
- Gloves are not stab proof nor waterproof
Nonley Oyster Shucking Knife
[amazon box=”B08HHZM9W7″ ]
You know how challenging it can be to shuck oysters manually. However, with Nonley Oyster Shucking Knife, shucking these cold-looking prehistoric seafood is a breeze!
One of the striking features of this oyster knife is its top-notch stainless steel material with a bent tip designed to slice and dice through the toughest seafood shells. Now, you can easily open any type of seafood shell with our oyster shuckek. Safety is something we take seriously, and that is reflected in our oyster shucking kit. We offer a power glove with approved EN388 Level 5 cut resistance to provide maximum protection. This means that the oyster gloves are tough against the sharpest knives, minimizing the risk of cuts and accidents during the shucking process.
In a nutshell, the Nonley Oyster Shucking Knife is a boon for seafood enthusiasts. With its exceptional features, it can be used for working, party, picnic, BBQ, dinner, travel, and many more.
- Top-notch stainless steel material with a bent tip designed to slice and dice through the toughest seafood shells
- Non-slip handle for increased dexterity
- Power glove with approved EN388 Level 5 cut resistance for maximum protection
- 1 year warranty or money back guarantee
- Not suitable for unseasoned shuckers
- Requires extra caution when using the power glove.
Melocean Oyster Shucking Knife Set of 2
[amazon box=”B07994XTLL” ]
It’s important to have the right tools to make the most of your dining experience. That’s where the Melocean Oyster Shucking Knife Set of 2 comes in. With its strong and sturdy solid steel blades, you can quickly and effectively open any type of seafood shell.
This premium set of clam knives ensures the smoothest shucking experience with durable 3cr13 stainless steel blades professionally sharpened for longevity. Comfortably fitted in your hand, each 6.3-inch full tang knife is ergonomically shaped to prevent slipping and preserve safety during use even greater secured by a lifetime warranty.
In summary, the Melocean Oyster Shucking Knife Set of 2 is an excellent investment for anyone who loves seafood. It is durable, safe, and comfortable to use, and its educational resources make it even more valuable.
- Durable and strong steel blades
- Ergonomic all-wood knife handles for comfort and safety
- Comprehensive oyster shucking knife brochure and PDF ebook included
- Beautifully presented in a wooden box, perfect for gifting
- Lifetime warranty included
- Some may find it difficult to use without prior experience with such tools
Dexter-Russell 2″ Scallop Knife
[amazon box=”B001SSXKUK” ]
The Dexter-Russell 2″ Scallop Knife is designed to perfection with several features that make it a must-have in every kitchen.
The Sani-Safe handle is extremely comfortable to grip and ensures a firm grasp even when wet. Moreover, the high carbon, high alloy stain-free DEXSTEEL ensures that the blade stays sharp and rust-free for a long time. This knife is perfect for bay and smaller size scallops, making it an ideal tool for seafood lovers. When it comes to care, this knife is low-maintenance. Hand washing and drying it after use is enough to keep it in pristine condition. However, it’s essential to avoid contact with other metals while in a moist environment.
Overall, the Dexter-Russell 2″ Scallop Knife is an excellent investment for anyone looking for a reliable and durable knife for preparing seafood dishes. It has all the features necessary to make it a must-have in every kitchen. Highly recommended!
- Comfortable Sani-Safe handle
- High carbon, high alloy stain free DEXSTEEL blade provides excellent performance and durability
- Perfect for bay and smaller size scallops
- Made in USA for superior quality craftsmanship
- Low maintenance – just hand wash and dry after use
- Avoid contact with other metals in a moist environment
Basics P94848 International Scalloped Edge Utility Knife
[amazon box=”B004NEW81S” ]
The Basics P94848 International Scalloped Edge Utility Knife is a highly efficient and versatile cutting tool that’s perfect for any kitchen. Its scalloped edge design makes it ideal for slicing through tough meats, bread, and other foods with ease, while its durable polypropylene handle ensures a comfortable and secure grip, even when wet.
Measuring just 0.02 x 1 x 1 inches and weighing in at a mere 12.8 ounces, this knife is compact and lightweight, making it easy to handle and maneuver. Crafted from premium materials, the Basics P94848 International Scalloped Edge Utility Knife is designed to withstand the rigors of daily use in a busy kitchen. Whether you’re a professional chef or a home cook, this knife is sure to become your go-to tool for all your cutting and slicing needs.
- Razor-sharp edge for efficient cutting and slicing
- Durable polypropylene handle ensures a secure grip even when wet
- Compact size and lightweight design make it easy to maneuver
- High-quality construction designed to withstand daily use in the kitchen
- Versatile design makes it perfect for any task in the kitchen
- May require occasional sharpening to maintain edge integrity
- Limited warranty does not cover damages from misuse or abuse.
Dexter 5″ scalloped utility knife
[amazon box=”B07SRVHLRL” ]
The Dexter 5″ scalloped utility knife is a must-have for any kitchen. The knife’s hollow-ground blade is extremely sharp and easily resharpened, contributing to its superior quality. The blade features stain-free, high-carbon steel, which offers exceptional durability and rust resistance. One of the noteworthy features of this knife is that it is color-coded, which is an essential characteristic that can contribute to food safety. The knife is NSF certified and can fully satisfy food safety requirements, making it perfect for use in commercial kitchens.
Overall, the Dexter 5″ scalloped utility knife is a high-quality knife that offers durability, comfort, and safety. This knife is the optimal choice for cooking enthusiasts and professionals alike. With its superb features and ergonomic design, it is a reliable and superior cutting tool that can be used for years to come.
- Made in the USA with American-made steel and 200 years of know-how
- Hollow-ground blade is extremely sharp and easily resharpened
- Stain free, high carbon steel blade offers exceptional durability and rust resistance
- Ergonomic handle made from slip resistant santoprene material for comfortability
- Color coded to facilitate participation in food safety programs
- Limited availability in certain regions
Dexter Outdoors 8″ Scalloped Utility Knife
[amazon box=”B007USQC7U” ]
The Dexter Outdoors 8″ Scalloped Utility Knife has its superior blade shape that makes it easy to handle and control. The proprietary dexsteel high-carbon, high-alloy stainless steel ensures that the knife stays sharp for a long time, making it ideal for various cutting tasks. The unique blade geometry makes it easy to cut through even tough materials effortlessly.
Moreover, the knife’s impervious seal of blade to handle ensures utmost sanitation and durability, making it safe to use in the kitchen. Hand honed to the ultimate edge, the blade is sharp and ready to use straight out of the box.
In conclusion, its impressive features make it stand out from the rest. The Dexter Outdoors 8″ Scalloped Utility Knife is an excellent investment for anyone who values quality and durability.
- High-carbon, high-alloy stainless steel for enhanced sharpness and durability
- Unique blade geometry for long lasting, easily restored performance
- Impervious seal of blade to handle for utmost sanitation and durability
- Hand honed to the ultimate edge for perfect precision cutting
- Made in the USA with state of the art sharpening and storage solutions
- Blades may require frequent sharpening depending on usage.
Dalstrong Oyster Shucking Knife
[amazon box=”B086LKWZ82″ ]
The Dalstrong Gladiator Series 3” oyster knife is hands down the best shucking knife I have ever used. The wide, thick blade made of high-carbon German X50CrMoV15 steel makes shucking oysters an easy and painless task. The pointed tip of the blade makes it easy to slide between tight shells, and the long handle provides great leverage to pop the shellfish open.
What really sets this shucking knife apart from others is the premium G10 Garolite handle. It is triple riveted and non-slip, with a hand guard to shield your fingers from harm, making it a safe and reliable tool to use. The wood is laminated for extra strength, sanitation, and water and stain resistance. The mirror polished protective finger bolster provides a perfectly engineered balance with just the right heft that feels great in your hand. It is the perfect tool for restaurants, bars, and dinner parties alike.
Overall, it is a high-quality, durable, and reliable tool that will make shucking oysters an enjoyable experience. With National Sanitation Foundation (NSF) certification, you can also have peace of mind knowing that it meets the highest standards in safety and sanitation.
- Made of high-carbon German X50CrMoV15 steel blade for strength and durability
- Pointed tip makes it easy to slide between tight shells
- Long handle provides great leverage to pop the shellfish open
- Military grade G10 Garolite handle is non-slip, thick, and robust with a hand guard for added safety
- Ergonomic design provides superior hand control, agility and comfort
- Mirror polished protective finger bolster has just the right heft
- National Sanitation Foundation (NSF) certified
- Might be too large for some tasks
- Not dishwasher safe (hand wash only)
RiverView Enterprise ORIGINAL CHESAPEAKE BAY OYSTER KNIFE
[amazon box=”B086LKWZ82″ ]
RiverView Enterprise’s ORIGINAL CHESAPEAKE BAY OYSTER KNIFE crafted from top-quality 420 Stainless Steel, this knife is built to last a lifetime. Whether you’re a professional oyster shucker or a home cook preparing a seafood feast, you’ll be glad to have this reliable tool by your side. The solid hardwood handle offers a comfortable and secure grip, while the slightly tapered blade allows for easy penetration of the shellfish.
But what sets this knife apart from the rest is its Hand Guard, which offers an additional layer of safety for the user. By preventing your hand from slipping forward, you can apply the pressure needed to open even the toughest of oyster shells. Not only is this knife functional and reliable, it also makes for a great gift. It comes in a lovely white box, making it both aesthetically pleasing and easy to handle. And with a lifetime guarantee, you can rest assured knowing that your satisfaction is guaranteed.
Highly recommend RiverView Enterprise’s ORIGINAL CHESAPEAKE BAY OYSTER KNIFE to anyone who loves seafood and wants a reliable tool for shucking scallops, oysters, clams, mussels,…
- Made from top quality 420 Stainless Steel and solid hardwood handle
- Rounded smooth handle ensures comfortable grip and good leverage
- Hand Guard provides extra safety by preventing hand from slipping forward
- Tapered blade allows for easy penetration of shellfish
- Strong blade makes twisting and popping open shells effortless
- Comes in a white box for easy handling and nice appearance
- Lifetime guarantee for satisfaction
- Not ideal for opening larger shells like lobster or crab
Scallop Knife Benefits
A scallop knife is an essential kitchen tool for any chef or home cook who wants to make delicious seafood dishes. This specialized knife has a unique curved blade that allows you to easily remove the tough outer shell of scallops without damaging the delicate flesh inside. The curved design also makes it easier to cut through tough muscle fibers, allowing for more precise cuts and better presentation of your finished dish. Scallop knives are available in a variety of shapes and sizes, making them suitable for a wide range of cooking tasks from preparing fine sashimi to cutting up chicken breasts. With its unique design and versatility, a scallop knife can be an invaluable addition to any kitchen arsenal. Here are some summarized benefits offered by this incredible knife:
• Quickly and effortlessly remove scallop shells without damaging the delicate flesh inside.
• Make precise cuts through tough muscle fibers with its curved design.
• Available in a variety of shapes and sizes for different cooking needs.
• Easily chop, mince or cube meats, fish, and vegetables for sashimi-style dishes.
• An invaluable addition to any kitchen arsenal for professional chefs or home cooks.
• Create beautiful presentation of finished dishes for family and friends.
Factors To Consider When Choosing Scallop Knife
When it comes to preparing seafood dishes, having the right tools is essential. One of the most important pieces of equipment for any chef or home cook is a scallop knife. This specialized blade allows you to quickly and effortlessly remove tough shells from delicate flesh without damaging either.
With its curved design, it can also make precise cuts through tougher muscle fibers for beautiful presentations of your finished dish. But before buying a scallop knife there are several factors that should be considered in order to select the best one for your needs.
Size and shape
Scallop knives come in a variety of shapes and sizes, so you should choose one that fits comfortably in your hand and works well with whatever task you will be performing. For example, if you primarily plan on using the knife to prepare sashimi-style dishes then an elongated blade may work better than a shorter one since it provides more surface area for slicing thinner pieces of fish or vegetables.
Type of blade
There are two main types: a single-edge blade and a double-edge blade. Single edge blades have one curved side, which is great for removing shells without damaging the delicate flesh inside, while double-edge blades feature a straight back and two curves along its length – perfect for making precise cuts through tougher muscle fibers.
Material of the blade
Most scallop knives are made of stainless steel or high-carbon steel, both of which offer excellent durability and resistance to rust and corrosion. High carbon steel blades are especially sharp and often preferred by professional chefs.
Handles can be made of plastic, wood, or metal, each offering its own advantages and disadvantages. Plastics are usually lightweight and affordable, but may not be as durable or comfortable as wood or metal handles. Metal handles are usually more sturdy and offer a better grip, while wooden handles tend to be the most comfortable.
Scallop knives come in a variety of price ranges, from super-inexpensive plastic versions to more expensive stainless steel or high-carbon steel blades. It’s important to select the right knife for your budget and cooking needs, so be sure to compare prices before making a purchase.
No matter which type of scallop knife you choose, it can be an invaluable addition to any kitchen arsenal – perfect for quickly preparing delicate seafood dishes with ease and precision. By considering the factors outlined above, you’ll be sure to find the perfect scallop knife for your needs.
FAQs about Scallop Knife
What is a scallop knife?
A scallop knife is a specialized kitchen blade used for removing tough shells from delicate flesh without damaging either, and making precise cuts through tougher muscle fibers.
What are the different types of scallop knives?
Scallop knives come in two main types – single-edge blades and double-edge blades – which both offer distinct advantages when preparing seafood dishes.
What material should I look for in a scallop knife?
The best materials to look for are stainless steel or high-carbon steel which provide excellent durability, resistance to rust and corrosion, and superior sharpness.
Which handle type is most comfortable?
Wooden handles tend to be the most comfortable option as they are sturdy and can provide an excellent grip while being lightweight enough that they won’t tire out your hand while cutting food items like seafood or vegetables.
How do I choose the right size and shape for scallop knife?
Choose a scallop knife that fits comfortably in your hand and works best with whatever task you will be performing; an elongated blade may work better than a shorter one if you plan on using it primarily to prepare sashimi style dishes as this provides more surface area for slicing thinner pieces of fish or vegetables.
A quality scallop knife is an essential tool for any kitchen, and the perfect choice can make all the difference when preparing delicate seafood dishes. By considering factors such as blade type, handle material, size, shape and price you’ll be sure to find a scallop knife that meets your needs.
For those looking for top-of-the-line performance in their preparation of oysters or other shellfish dishes, our Premium Oyster Knife and Oyster Shucking Glove Kit provides everything you need – from precision cutting with its high carbon stainless steel blade to enhanced comfort with its ergonomic wooden handle. With this set you’ll be able to enjoy perfectly crafted meals each time!
So don’t wait any longer? Get yourself a great-quality scallop knife today!